HoustonVegetableGarden.com


January 31, 2007

Planting Tomatoes

Filed under: General, Tomatoes — Robert @ 8:46 pm

It’s time for tomato planting.  I planted one batch about January 7 and the rest about a week later.  All were started under the grow lamp.  This year I am planting Sweet Chelsea, Sun Gold, Champion and Merced.  I planted the Sweet Chelsea first because I had seed left from last year.  The plants are large enough to plant outdoors, but it is still too early.  I will transplant them again to 1 gallon pots.  I generally put them in the garden in mid February with frost cloth wrapped around the cage.  If it gets real cold I can put frost cloth over the top or throw a blanket over the whole cage.  The frost cloth works great if the weather is cool.  As well as protecting the plants, it produces a greenhouse effect and the plants grow much faster than without it.

For tomatoes here it is essential to get the plants going early so they are ready to produce when blossom setting conditions are ideal.  Tomatoes will not set fruit if the weather is too hot or too cold.  Conditions at the end of March and into April are ideal for blossom setting.

Sun Gold, a gold cherry tomato, is new for me; however I am familiar with it from the Old Sixth Ward Garden.  I think I raised Champion some years ago, but I can’t remember.  It is a medium sized slicer.  Merced is a good hybrid variety.  It is determinate and produces a lot of large fruit.  Fruit quality is just so-so, however.  I usually plant either Merced or Celebrity.

Now my problem is to harvest all those winter vegetables still in the garden; lettuce, broccoli, collards, beets, spinach and bok choi.

January 12, 2007

Winter Garden Pictures

Filed under: General, Other Winter Veg — Robert @ 10:12 am

 Here are some pictures of Houston winter garden vegetables in my backyard garden.

The picture below is a lettuce bed with varieties noted.  Dark Lollo is good as a color accent for salads but is a slow grower and not so productive.  All others are very good.  See more on Mache below.

 Lettuce

 

 

 

 

 

 

 

 

Mache is a nutty flavored French green.  It is an excellent complement to a mixed salad or good on it own.  I especially like it with pears and gorgonzola.

Mache

 

 

 

 

 

 

 

 

 

 

 

 

Fennel is widely used in Italian cooking.  (See previous post).  It grows much of the year here but is best in the cooler months.  I usually start the see indoors (see page)

Fennel